Are you opening a new restaurant? There are many things to budget for, however one of the biggest initial investment is purchasing all the kitchen equipment that helps ensure that your kitchen staff can bring your menu to life by preparing, cooking, and plating food.
This restaurant kitchen equipment checklist contains a list of essential restaurant equipment broken down by different aspects of the kitchen. Your restaurant may not need all the kitchen equipment listed in this checklist, and you can easily adjust this checklist to fit your specific needs
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Please note that this template is provided as an example only. It does not replace your own diligence & research, including workplace, health and safety or other applicable laws. You should seek professional advice to determine if the use of this resource is appropriate or permissible in your workplace or jurisdiction.